Join us for an evening of exceptional food and wine as part of the Okanagan Fall Wine Festival.
Chef Jeff Van Geest invites Chef Joel Watanabe, from Kissa Tanto and Bao Bei Restaurants, into the Miradoro kitchen to partner on a delicious and unique multi-course gourmet dinner paired with Tinhorn Creek wines AND Cannery Brewing beers.
$95 + tax & gratuity. Seating is limited, call or email Miradoro to reserve your spot today!
Shuttle available from Penticton for $20 per person. Please book your shuttle seats with Miradoro when making your dinner reservation.