We try to keep the menus on our website as up to date as possible, but sometimes it takes us a few days to make the changes. The printed menu at Miradoro will always be the most current version. PDF Version


DINNER

to begin

roasted marinated olives   8

chef’s daily soup - seasonally inspired   11

salad of willowbrook kale – soft boiled egg, radish, sourdough crostini, caesar dressing 13

Suggested wine pairing:  Pinot Gris 2015

 

bagna cauda – roasted local vegetables, warm garlic anchovy sauce, grilled focaccia  12

Suggested wine pairing: Oldfield Series Rose 2015

 

clams & chorizo – steamed in saffron tomato sauce  17

Suggested wine pairing: Chardonnay 2014

 

tono tannato salad –  albacore tuna seared rare, tuna aioli, cucumber & seaweed 18

Suggested wine pairing: Oldfield Series Golden Mile Chardonnay 2014

 

charcuterie plate – assorted house cured meats & accompaniments     19

add BC cheese with house made crackers     6 per oz

Suggested wine pairing: Merlot 2014

 

albóndigas - beef and pork meatballs in rich tomato sauce, parmesan, arugula   15

Suggested wine pairing: Oldfield Series Merlot 2013

 

ras el hanout beef crudo - moroccan spiced raw beef with slow cooked egg yolk, preserved lemon, cilantro, potato crisp, yoghurt   19

Suggested wine pairing: Pinot Noir 2013

 

pizza - in the classic Neopolitan style 

 

pizza funghi – white sauce, wild & cultivated mushrooms, nostrala, caramelized onions   19

Suggested wine pairing: Cabernet Franc 2014

 

pizza quattro formaggi – grana padano, smoked mozzarella, parmesan, tiger blue, nostrala   19

Suggested wine pairing: Oldfield Series 2Bench Red 2012


pizza margherita – tomato, basil, fresh mozzarella   19

Suggested wine pairing: Pinot Gris 2015

 

pizza pancetta – italian bacon, confit garlic, smoked mozzarella  19

Suggested wine pairing: Oldfield Series Merlot 2013

 

pizza zucca – squash, radicchio, fennel sausage, upper bench gold, olives  19

Suggested wine pairing: Oldfield Series Syrah 2013

 

pasta & entrées

 

yogurt braised lamb shank – pistachio, mint and cilantro, green chick pea hummus, sumac flat bread, salted cucumber  37

Suggested wine pairing: Oldfield Series Syrah 2013

 

rd 17 arctic char - sweet pea & clam ragu, ricotta gnudi, black trumpet mushrooms  32

Suggested wine pairing: Oldfield Series 2Bench White 2015

 

halibut – paella consomme, chorizo, confit potatoes, baby octopus, lobster oil, spring greens   35

Suggested wine pairing: Oldfield Series Golden Mile Chardonnay 2014

 

fried chicken -romesco, espelette aioli, grilled green onion, house pickles 29

Suggested wine pairing: Oldfield Series Pinot Noir 2011

 

grilled grass fed flank steak – local oyster mushroom cannelloni, charred onion, broccoli puree, black garlic jus, sourdough fried marrow, brussel sprouts  40

Suggested wine pairing: Oldfield Series 2Bench Red 2012

 

 

chef's 3 Courese tasting menu    55      wine pairings   30    
 
Chef's 5 course tasting menu    75        wine pairings 45
 
“A la famiglia”
5 course, seasonally inspired, family style dinner created by the kitchen team                   
full table participation required

 

 

Vivreau filtered in house water system is served for your dining pleasure

Complimentary still water. Sparkling water is offered unlimited at $ 1.50 per person

 

 

 

 

The Miradoro Philosophy
This is modern wine country cuisine. Our food pays homage to the bounty of the Okanagan, using the culinary traditions of the Mediterranean as our inspiration.

Jeff Van Geest, Executive Chef
Courtney Welter, Sous Chef

 
 
***We try to keep the menus on our website as up to date as possible, but sometimes it takes us a few days to make the changes. The printed menu at Miradoro will always be the most current version.