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Delicate aromas of walnut & vanilla with a hint of orange zest. The wine is well-balanced with notes of honey and dried flowers on the palate finishing with a soft, subtle, long finish.
Barrel Lot #3 Chardonnay 2019 – made by the Sous Voile method, the barrels are not topped off and a layer of flor yeast is allowed to develop, the wine was aged in this manner for 20 months.
Only 83 cases made!
537 Tinhorn Creek Road
Oliver, BC V0H 1T0
Phone: (250) 498-3743
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