Crush Club Party - Alloy, Calgary Oct 17

Join us for an exclusive Crush Club event at Calgary's Alloy Restaurant.  Winemaker Andrew Windsor and Viticulturist and Vineyard Manager Andrew Moon will lead us through a delicious vertical tasting of Tinhorn Creek wines.  Afterwards enjoy gourmet tapas prepared by Chef/Owner Uri Heilik.  We look forward to welcoming you and your guests!

  • prawn anticuchos | rocoto marinated . sweet bell peppers . mint yogurt

  • ahi tuna tartare | yam crisps . avocado purée . cucumber vinaigrette

  • herb arancini | truffle aioli . micro arugula

  • marinated tomatoes |za’atar croutons . harissa dressing . basil oil

  • duck tostada | bbq pulled duck . pico de gallo . lime crema

  • lamb albondigas | romesco sauce . manchego cheese

  • nashville fried chicken sliders | red cabbage slaw . ranch dressing

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SKU: Crush Club Alloy
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Crush Club Party - Alloy, Calgary Oct 17